Thursday, February 4, 2010

Recipe - Breakfast Bars

I thought I'd switch it up today and post one of our favorite snack recipes. We call them breakfast bars because they so nice and healthy that I let the kids eat them for breakfast if they want. :) Now, unless you've already begun to deviate from the standard American diet, you may not have all of these ingredients in your cupboard, but they really aren't difficult to come by...especially if you live in the big city, you just have to change where you shop. :)
We have made some major changes in our diet due to God convicting me that our bodies are temples and it's our responsibility to take care of them. One major change is that we rarely eat white flour any more. When wheat flour is refined to make it white, 80% of its nutrients are lost along with a lot of its fiber. Also, after the refining process it is a gray color, so chemicals are used to make it white. I've noticed on labels lately that companies are using unbleached wheat flour. I am assuming this means processed wheat flour that just hasn't been bleached. I suppose this is one step better, but unless it says whole wheat, it's just not what your body needs. With baking at home, we use whole spelt flour, which is a type of wheat that is better for baking. I've also added some barley flour in this recipe because it is a balanced starch and reduces LDL (bad) cholesterol which wheat alone apparently doesn't do. (according to a study conducted at Montana State University)
The other ingredient you can't get at Walmart (where I shop) is Rapadura. Rapadura is raw, unprocessed sugar that actually has minerals and good things still intact. You can use rapadura just like regular sugar. The only thing you'll discover is that it is brown in color, so nothing I make anymore turns out white. :) Beware :), you can buy "Sugar in the Raw" at Walmart, but this is not really raw sugar. Stevia is also a good sweetener that comes from plants, but it is much sweeter than sugar, so you have to convert...too much work for me. :)
So head on over to Whole Foods, Sunflower Market, Sprouts or someplace like that and begin taking care of that body. If you live in Payson, start ordering from Azure Standard or head over to Vitamart. While you're there, park in the spot farthest away from the store and get some exercise in too! :)

BREAKFAST BARS

Preheat Oven to 400

Combine the following in a small bowl and set aside:
2cups whole spelt flour
3/4 cup barley flour
3/4 cup rolled oats
1 tsp sea salt
1 tsp baking soda

Combine the following in a large bowl and mix together:
1/2 cup rapadura
3/4 cup NATURAL applesauce
1/2 cup cold water
1/4 cup honey
1 1/2 tbsp molasses

1/3 cup mini chocolate chips - to add into final mix

When second group of ingredients are blended well (I use a whisk) add ingredients in small bowl and mix well. ( I don't even bother getting out my electric mixer. A big spoon works great, and is easier to lick clean. :) Stir in chocolate chips.

Spread in a greased 9x13 inch baking dish.

Bake for about 15 minutes or until lightly browned.

These are cake-like bars, and are great anytime of day. Pack them in lunches or eat them for breakfast! :)

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